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Sulfuric Acid Digestion, Sulfuric Acid
Baking, and Sulfation Roasting in Mineral and Chemical Processing, and
Extractive Metallurgy
Author:
François Cardarelli
Publisher:
Electrochem Technologies & Materials Inc., Montréal
(QC), Canada
ISNI: 0000 0005 1247 3654 Pages :
xvi, 285 pages, 93
tables, 76 b/w figures
Format: 6 inches x 9 inches (15.24 cm x 22.86 cm) Library of Congress Catalog No.: 2023394338 Canadian Classification Number: TP215 C37 2022 ISBN
978-1-7775769-0-5 Softcover
December 17, 2022 ASIN: 1777 576903
ISBN 978‐1‐7775769‐1‐2
eBook December 17,
2022 ASIN: BOBQD6579K
This monograph
is
primarily intended to serve as a concise review of the industrial
utilization of sulfuric acid and the plethora of sulfation techniques
used extensively in the mineral, chemical, and metallurgical industries
across the world.
The information has been presented in such a form that industrial chemists, chemical engineers, and other practicing engineers, scientists, professors, and technologists will have access to relevant scientific and technical information supported by key data gathered from several disseminated sources along with a brief description of each major industrial processes (e.g., phosphates, titanium dioxide, lithium, alumina, and beryllium), and finally several novel sulfation technologies that might be implemented in the near future. This monograph will be of value also to men and women engaged in other branches of chemistry and metallurgy that want to understand these techniques outside their field of expertise. Finally, the monograph may be of interest to persons in the chemical and metal industries occupying nontechnical positions such as executives, patent attorneys, traders, purchasing agents, salesmen and women, to whom a general knowledge of the technical aspect of their business would be helpful. Flyer (Front Cover - Table of Contents - List of Figures - List of Tables - Index - About the Author - Back Cover) The following topics are covered:
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